ABOUT THIS SCOTCH EGG
A mix of sage, onion & garlic, moulded and combined with sweet and spicy Mango pieces, surrounding a slightly acidic pickled beetroot ball. A very popular Vegan alternative!
lngredients (Allergen information in BOLD)
Beetroot (38%), Mustard Seeds, Mango(3%), Sugar, Barley, Vinegar, Gluten, Fresh Chillies, Assorted Spices, Salt, Ginger, Peppercorn, Rusk (Wheat Gluten), Breadcrumb, Sage, Onion, Yeast, Paprika, Curcumin, E221
| Vegan Pickled Beetroot | |
| Nutrient | Amount per 100g |
| Energy kcal (kcal) | 155 |
| Energy kJ (kJ) | 656 |
| Protein (g) | 5.3 |
| Carbohydrate (g) | 28.6 |
| Sugars (g) | 2.9 |
| Total Fat (g) | 1.2 |
| Saturates (g) | 0.1 |
| Fibre (g) | 4.3 |
| Salt (g) | 0.7 |